Research on bamboo is feeding into a new global initiative to safeguard the vital role that forests play in the provision of safe and reliable freshwater.
Bamboo demonstrates important water conservation properties – it has a high water absorption capacity, a canopy that reduces evapo-transpiration and conserves soil moisture, and a dense root system that enhances water infiltration. But, its ability to conserve water resources is often overlooked – even by those that benefit most from its application.
To address this, research on bamboo is feeding into a new five-year plan to be launched at the
World Forestry Congress 2015 – an initiative designed to enhance knowledge about forest-water interactions and ensure this evidence informs national and international policies and agreements.